The symposium, attended by a number of the college's professors and students from various departments, aimed to shed scientific light on one of the most important global health challenges from a precise chemical and biological perspective, moving beyond superficial explanations of the problem.
The symposium's topics, presented by the students themselves following intensive scientific research, covered the body's energy regulation mechanisms and the role of hormones (such as leptin and insulin) in controlling appetite and fat storage. It also discussed the metabolic and inflammatory changes accompanying obesity at the molecular level and their relationship to diseases such as diabetes and heart disease.
In her speech, Dr. Aseel Amer Hadi praised the significant efforts made by the students, emphasizing that "this symposium represents the bridge that connects theoretical knowledge from books to its application in understanding real-life problems. Involving students in such activities instills in them a spirit of research and social responsibility and highlights the role of the biochemist in the fight against chronic diseases."
The symposium enjoyed great interaction from the audience, as a discussion session was opened for in-depth scientific questions regarding the latest research in the field of gut microbiome and its relationship to obesity, as well as advanced biomarker measurement techniques.
It is worth mentioning that this activity is part of a series of activities led by the department's students to develop their scientific and practical skills and present their knowledge to the academic community.
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