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News & Activities
24
Feb
Animal-Based Foods: Nutritional Value, Health Benefits, and Future Challenges
22
Feb
Sustainable Nutrition and Its Impact on Animal Health
11
Feb
The Role of Animal Production in Achieving Food Security and Agricultural Sustainability
10
Feb
Sustainable Animal Production as an Approach to Address Environmental and Food Challenges
8
Feb
Can Cattle Be Part of the Environmental Solution Rather Than the Problem?
8
Feb
Genetic Asset Engineering: Genotyping as a Compass for Precision Selection
2
Feb
Climate Change and Its Impact on Livestock
2
Feb
The Role of Animal Production in Improving the Quality of Animal Protein and Human Health
1
Feb
The Role of Food in Artificial Intelligence: Scientific and Applied Dimensions
1
2
3
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5